The review is for the pizza cooking class with Chef David. SO SO fun!
Chef David and his assistants deserve five stars for being so friendly, having a sense of humor, helpful, and very informative! We ate a decent amount of food and with the class being two hours long, I learned a lot and felt I got bang for the buck!
I definitely recommend signing up for sur la table email blasts regarding the cooking classes because we got a great deal at 50% off. The classes can be pretty pricey, but at 50% off they are hands-down worth it.
My only criticism is that they do not allow wine or other alcoholic beverages to be brought in. I understand that they do not have a beverage license so it is really out of there control, but being able to bring your own wine in would definitely turn this review into a 5++!!