This visit is quite disappointing. I went in twice in 2 days. I think the only decent dish is the chicken rice and the char kuay teow (fried rice noodle.
The curry chicken is quite lousy. They didn't manage to make the curry taste asian enough. Something's missing. Kari mee is not good too. Sauce is too thick for noodles. The Kang Kong belachan is pretty good if you like spicy vegetables. The Singapore fried Mee Hoon is disappointing too. Not much of a taste except for oil. The Mee Goreng (Malaysian fried noodles) is quite ok too, noodles a little soggy.
We asked about the Malaysian coffee and the nice owner said its coffee is condensed milk. They use nescafe for that.
We had the plum juice. It was way too saltish. Not sweet and not sour enough. Tasted a lot like salt water.
Generally a rather disappointing experience.