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  • Great food and spirits - management lacking We ordered a 1/2 pep 1/2 jalapeno pizza What we got was 1/2 pep 1/2 onions. Instead of having them remake the whole pizza we asked to not be charged for the topping we didn't order and just give us a side of (raw) jalapenos. They still charged us and refused to take it off the bill saying the side cost 1$ (they charged us $1.25). I could care less about $1, just honor what you tell your patrons. The manager Kyle was not rude, but he was also not apologetic and still tried to insist we be charged. Lesson Blind Pig: Local residents are your bread and butter, when in doubt make them happy. Hopefully just an isolated incident.
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