This is place isofficially my latest favorite restaurant in Toronto.
Casual atmosphere but great service make this a must dine on Queen Street. I have had lunch outside on the patio which is wonderfully private and also dinner a few times in the main restaurant. The signature dish of Ping Gai is sensational with some of the most tender and tasty chicken you will ever taste. They don't have it on now but come winter ask for their scallop risotto which is absolutely one of the best entrees I have had in years.
For a very reasonable price and great downtown location it doesn't get much better.