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  • I wen't there once with my Pal and his Girlfriend at the time. We were really hungry and didn't want to pay a big tab. Now «Chicken&Rib places» - Not to name the other competitor - are kind of expensive when you order and for a rib fan, the portion are kind off tiny. But not when you eat AT Cote-Saint-Luc BBQ. GOD. I felt i could handle the Rib and Chicken breast with a barrel of Onion Ring to share with the others. Not a good Idea, the portion were enormous and filling. Pretty good food, plain service and OK speed and Greasy like Hell!
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