I've been wanting to try this place since I heard so much from social media. This branch just opened in Creekside so I guess they're (staff) still practicing.
The choices isn't much which is a good thing so it's not very overwhelming. We ordered spring rolls for appetizer, The flames for entree (coconut rice topped with beef and veggies cooked in oyster sauce), roti (I'm not sure what it is exactly but it's a dip fried pastry) for dessert, and thai iced tea for drink.
The spring rolls reminded me of the korean "Kimali" (noodles wrapped in seaweed and dip fried). Though, this one is noddles wrapped in spring roll wrapper. I liked it because of what it reminded me and I like how it tasted too. I wasn't very keen on The Flames dish. There was nothing special about the beef and veggies- it's like something you can make at home. The rice was more than the beef and veggie so we ended up with rice without viand at the end. The roti was okay, sweet and nice. My favorite was the iced tea, it was lovely and refreshing.
I like the ambiance, since it's new, it's very clean. Though their service can be improved, the food took longer than I expected for just a stir fry dish. But as I said it's a new branch. Maybe it'll get better. The food packaging is really nice which they're known for and Tuk Tuk's trademark.
We'll come back here to try other mains. It's a good small hangout too.