Dined in with a friend around 8pm on a weekday; Pretty filled with young people and we didn't have to wait in line. Has great atmosphere and friendly waitresses. I ordered the french toast crepe, which came to $10 tax and tip included.
I must say, the portion is large and very filling (I couldn't finish it). A lot of cinnamon and it's not too sweet because there's like a drizzle of maple syrup. I'm not sure if the egg was seasoned before folding it into the crepe. After a couple of bites though, the crepe became chewy and like glutinous rice after a while-not so great.
The biggest disappointment was the food presentation: my crepe was off centered on the plate and the chocolate drizzle on my friend's crepe was in blobs and sloppy; not like in the picture. Crepes without garnishes (dusting, syrup etc) looks like a plain pale triangle. We eat with our eyes right? They could do a better job with plating.
Oh, and their paninis are tiny; more like 2-3 bruschetta pieces to me.