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  • After finishing up at Bingo with some fellow Yelpers, we headed over to Yonaka for their reverse Happy Hour. They were actually pretty busy for the 3 or so hours we were there and rightfully so. This was our first time here and thankfully got some great advice from Nelson Q. on what to order. Per his suggestions, we started off with the crispy brussel sprouts and avocado nigiri. He was dead on and we absolutely loved both! I believe this was the first time I've ever purposely ordered brussel sprouts, but if every restaurant served them like this, I'd get them all the time. It's packed with flavor and the mint adds a slightly refreshing feel to it. The description mentions lemon chili and while the lemon was definitely there, I didn't really get any type of chili. Don't get me wrong, these things are absolutely delicious and addicting but I think they could benefit from a bit more heat and a touch more salt as well. The second suggestion was for the avocado nigiri and it was even more impressive then the brussel sprouts. We liked them so much that we ended up ordering about 8 pieces on top of the other food we got. They are small but with a happy hour price of just $1, they're a steal. There's so much flavor in these things! You get a little sweetness with just the right amount of saltiness and the rice is cooked perfectly. It may look and sound like a simple item but if you come here, you can't leave without trying one...or 4! We also ordered some tea brined ribs and I got a lipa roll for myself since the wife doesn't do seafood. The ribs were super tender and tasty but too sweet for my taste. I loved the lipa roll and can't wait to go back for some other rolls. Then to finish off we had what I believe was a version of their Kanmi. Once again, just bursting with flavor and while there was much more there, it was really like a bananas foster on steroids to me. So, so good! Yonaka not only offers great food but some of THE best service I've ever received. Every single employee who came to our table was super friendly and made sure we were taken care off, had full drinks, etc. We also had the pleasure of having Jax come to our table several times. She was enthusiastic, friendly and I loved how she and the other servers explain the dishes to you. It was an amazing dining experience and I'm itching to go back already!
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