How can you not give this place 5 stars. Everything from the wine to entrees was perfection. The server was so sweet. And made some fantastic recommendations. This place is worth ordering an $80 bottle of wine. We had the charcuterie board (salami prosciutto goat cheese Brie cheese and Gouda I believe) then we had the lamb chops and pork chop. Both plates were empty. I actually asked for another bread basket so I can soak up the rest of the sauce on my plate from the pork chop and gnocchi.
This is defiantly a place to try in Vegas, I'm local and defiantly going back:)