Awesome place!!! We had our Dinner Rehearsal here!! I have to say the staff that handled or served us were amazing. Our party (50 at least)..yep big group were satisfied.
We had the custom dinner menu .For our appetizer , we had the Family Style Canoe (Lobster Potstickers, Tempura Crusted Ahi Sushi Roll, Szechuan Spiced Baby Back Ribs, Blackened Island Ahi)..all I can say is they were so good..the one that stood out for me was the Szechuan Spiced Baby Back Ribs...they were damn tasty!!! For salad we had the one that's called Sweet Home Waimanalo Salad Dean Okimoto's Creamy Herb Dressing....that creamy herb dressing was the BOMB. For our main entree..each guest had a choice of Hibachi Grilled Salmon with Japanese Citrus Ponzu ;Tender Braised Beef Short Ribs with Mashed Potatoes, Broccolini in Garlic Butter ; Pan Roasted Chicken Breast with Herb & Garlic Chicken Jus....and there's another one...I forgot what it was...I chose the Pan Roasted Chicken..the chicken was moist and tender...the other dish looked good too!!! The Hibachi Grilled Salmon that my son chose was excellent (I should have picked that) ..As for the dessert, it was a dessert sampler plate...very small but very good =)
I felt that the main highlight of our dinner was Roy's Restaurant Staff...they all made us feel Special =)