Arrived here just before 2:30 on Sunday for brunch - they serve brunch until 4 pm. We arrived just as basically a wave of the entire restaurant was paying, so we waited about 6 minutes or so for a table. Not too bad!
They had run out of a lot of things on the menu, but the server was very apologetic (no more croissants, two of the egg dishes, we got the last order of potatoes!).
Everything else despite this one hiccup was excellent. Service was friendly and as efficient as possible, considering there was basically one server for the whole place. I had the mushroom and cheddar omelette and it was delicious - big, full mushrooms, not slices like usual. Caesars were only $4.95 each! The potatoes came roasted with red peppers and onions and were yum. I didn't drink a coffee, but my dining companion said it was above average.
Definitely will be back!