I wasn't crazy about this place. I went after it was featured on one of Guy Fierri's shows a couple of years ago and remember not being impressed. Fast forward to 2014. . . fool me twice. We ordered the *octopus, *beef stroganoff fries, *Chartreuse platter and *lamb lolipops. $49.00 later we are still hungry and not impressed. We were the only ones eating lunch there on a Friday afternoon at 12pm. Hmmm. ...
PROS: The interior is awesome
CONS: Small portions - big prices