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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-10-04 00:00:00 (xsd:dateTime)
itemReviewed	Kobi Korean BBQ
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	3.5 I love spicy sauce, and am in love with cheese...so of course I had to try this place, since it specializes in "Spicy Chicken Cheese" and "Spicy Squid Cheese." FOOD: I went with the chicken this time, and was pretty impressed with the chicken portions, as mixed in with white onions, yams, and peppers. As you would think, this dish is pretty hot, but not "I need a glass of milk right now!" hot...this would probably be well tolerated by most. Most of the mains come with the traditional array of Korean apps, as well as a steamed egg soup (which was pleasantly fluffy and filling). The menu selection is not huge, but other decent options Korean/BBQ options available here too. PRICE: I must say I'm not a fan of the way pricing is displayed in the menu. There's some vague note about "minimum 2 portions." In the menu though, there's a picture of "2 portions" of the spicy chicken/squid ($36+) listing the "one portion" price ($18+). A bit misleading in my opinion...Other than this, the rest of the prices were fairly standard for this type of place. SERVICE: Given how busy they were on a Friday night, they were actually surprisingly attention. They were quick to respond to the bell notifications that some Korean BBQ places have. I did start wondering about the possibility of the whole place burning down though, because the servers don't really seem to explain how and how long to operate the grill...and when to turn it off - they just kind of assumed we knew? VERDICT: A bit stuffy and crowded, but a decent place to grab some spicy/cheesy food and/or soju on a weekend.
http://www.openvoc.eu/poi#coolReviews	2 (xsd:int)
rev:reviewer	Sim

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