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  • Where to begin. It was a Thursday night at 6:30 PM. The parking lot was filled. Normally, I would call that a good sign. But in this case, not. I ordered the Fish Sandwich. I was picturing a breaded fish on soft bun. However, the Fish was dried out Mahi, rolled into small balls, placed in a pita-like bread and absolutely smothered with Balsamic Vinegar and raw garlic and onions. There were mushrooms and field greens thrown in with a yogurt sauce. This might have been the worst sandwich I have ever tasted. The balsamic was so thick it overpowered everything else. I promptly ate it like a salad and pushed my bread to the side, as it was impossible to eat. The Waitress was kind, but very hurried. She stopped at the table, but took flight as she asked for an answer to: "You guys ok?" He ordered a Chicken Club, which was " nothing special." The iced tea was served absolutely warm. If only the restaurant employees remembered the phrase: "the devil is in the details. " Apparently, the tea was just made and no one took the time to stir the ice into the glass. The entire meal should have been sent back. However, with a Server that is too rushed and not focused, the meal remained on the table. The meal was awful and the service, reckless. The bill was $27.00. I really wish we had gone to Olive Garden instead.
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