Beautifully decorated and spacious restaurant. Delicious drinks. Good sashimi.
As for the teppanyaki, I thought it was a rather average experience. Essentially you're paying $20 for a plate of mediocre vegetable fry rice that some chef made in front of you. And what's up with the pink paste that they used to fry the rice with? It made everything pink and unpleasant looking. You're better off spending the money on something else here.
If I ever come back here, it would be for the drinks and sushi only.