I spent my university years eating here-
Fill up on bread and salad/soup, then take your main pasta dish home for "leftovers"- kind of a students dream, where less cooking and saving money are top priorities.
Coming here recently, it was as predicted- enjoyable salad but I do wish the dressing came on the side. Tried my hubs' pasta fagioli soup and it was good. My kids were pleased with their choices- not the best calamari ever, but still enjoyable. The option to buy a meal to take home worked well for my hubs for lunch the next day.
Dinner here was as expected- if not a bit underwhelming. Their formula works, I just prefer to go to more interesting places these days.
Reservations would be a huge improvement to service.