Its fair to say that we won't be returning to Prime
*We made our reservation for Valentine's Day a month in advance and were only able to dine at 10 pm :( call in December perhaps)
*We called on the day of to see if we could come earlier but nothing was available (shucks)
*We were stuck in traffic and called to let them know we would be late and we were informed that we MUST arrive by 10:15pm. Arrived and our table was clearly ready (could have come earlier?) and there were several large parties that hadn't ordered their entrees (why MUST we be here at 10:15? The kitchen is clearly still open)
*Had a comp sent from our host but the front door staff was unable to locate it and after two people came to our table during our meal it was finally located (organization??)
*Our server was as bland as my filet, he had zero personality and no enthusiasm (long shift?)
*Filet was ordered medium (preggo lady here, but it was nowhere close so I could only eat a few bites and didn't take it to go) sadly it needed the sauce they privided...not my kinda steak plus it was tough
*Husband loved his rib eye but that was the highlight of our meal, the bacon wrapped shrimp was a close second, and the creamed spinach in third
*Asparagus salad, mushrooms, fingerling potatoes, chocolate cake and creme brulee were boring at best
*There was a really nice back waiter with a unique name from LA that deserved praise. I want to say Rajuk but I'm sure I've moved the vowels around and this is as close as I remember but he was very personable, funny and kind. Give him a promotion asap!
*I really enjoyed dining at Jean Georges in the Aria and in the future I'll stick to my waygu beef. Good bye Prime.