Hidden gem located in a commercial building that would definitely go unnoticed but found it on Yelp. Came here recently on a Friday night at around 6:30pm and it was quiet but all the tables had reserved on it. It's a very small place so be sure to make reservations.
There was a good selection of traditional Japanese food. We ordered the house-made gyoza, grilled eggplant to start, regular sashimi dinner, eel bomb and the Katsu don. Although the prices were high for some dishes, overall we thought it was pretty reasonable. The small appetizers were about $6 and donburi (meat on rice bowls) around $13 are good prices. And the sashimi was really good quality so I don't mind paying a little more.
We are definitely adding this place to our list of go to places for Japanese food. Can't wait to come back and try other dishes.