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  • We went here because everything else was closed at 11:45am. The cooked items were ok. The agedashi tofu and karaage is just normal fried tofu and chicken. Super limited options on their lunch menu- ex. They didn't have shrimp tempura which is pretty standard. Owner was talking on the phone loudly in an unpleasant way the whole time and the waitress wasn't very responsive. They make the maki and nigiri gigantic with way too much rice so that you get full faster. Normally at another AYCE sushi place we could order a lot but here we only did one small round because the pieces were so ridiculously big. We had to take out over 50% of the rice but they wouldn't give us more sushi unless we ate it all which was impossible. Just paid and left- won't be going back.
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