I had the tom yum fried rice and the pad thai. I thought that the tom yom fried rice was flavorful, but it had a lot of mushrooms in it. It was good that they had real pieces of lemongrass and galangal in it. Although they could have taken them out after cooking the dish so that diners didn't end up with a hard piece of lemongrass or galangal in their mouth when eating. The pad thai consisted of smaller rice noodles than I usually see in the dish. There was no lime slice, but it had peanut pieces. The pad thai dish was the type that had the orange pad thai sauce instead of the brown one that I sometimes see in pad thai dishes. The chicken wasn't dry either. I also checked into the restaurant and received a free thai ice tea. Overall the food was tasty but nothing extraordinary.