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  • Have eaten lots of Caribbean food around Toronto and this is one of the best. Got the jerk chicken roti which screamed freshness, not too surprising since this was made to order including watching the lady hand pull the jerk chicken. The dhalpuri (ground split pea) roti shell is super fresh and soft, almost like facial tissue. The chicken was tender and had great jerk flavor but I wish it was just a tad stronger. Maybe it's cause I asked for her to add chicken curry gravy (most places do this upon request) to add another dimension of tastiness. Another specialty of this place, which I haven't seen at many others, is phoulourie. They're basically a larger, savoury, Trini version of Tim Horton's Timbits. One order has eight of these fried dough balls and is best eaten with the included sweet and spicy tamarind sauce. This place can be hard to find, but it's in the same plaza as the Timmy's, and facing Sheppard at the outer edge of one of the inner buildings. Also, note this is purely a takeout place. Should you go? "Yuh seein dat" Rating: 5 Tamarind-flavored Iced Capps out of 5
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