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  • Since we were staying at Paris, we decided to try this always crowded restaurant for brunch. We were able to make reservations on Open Table just in case, and walked in 15 minutes before our reservation as we were starving. I would have liked to wait for the outdoor seating, but my friend prefers indoors so we had a nice table near the outdoor dining area. Much brighter than the area when you first walk into. The restaurant is much larger than I had expected, and we were seated at a nice table that sat 4 for the 2 of us. They gave us a fresh baguette with butter, very delicious, and didn't tear up the roof of my mouth. We decided to get a butter lettuce/argula salad as we needed some veggies from our fatty weekend. All the sandwiches looked tempting, but I had been on an Earls binge, so I opted for the classic quiche lorraine, and my friend had the chicken and brie crepe. Our server was very attentive and offered a refill on our mimosas, but sadly we declined. Could get 10 of those for the same price at the casino! :) Mimosa was great though, would definitley recommend. Salad was light and refreshing, and their chickpea croutons were superb. My quiche was perfect, a very good size (medium pizza size) and the egg was creamy and delicious. The crepe was a bit too healthy for me, a wheat type of concoction, but my friend thoroughly enjoyed it. The best part had to be the addition of the french fries. I had read they were like potato chips and they really were. So thin and crispy, anyone who loves crispy fries would love it. They also gave me a lemon aoili and stone ground mustard since I don't eat ketchup. There was an annoying fly that wouldn't let us enjoy our meal as much as we would have liked to as we had to keep swatting it away. For the price, everything was fantastic, and I would dine here again as their prices of their steak are very fair as well.
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