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| - I've had a chance to experience Blaze multiple times within the past few weeks and I'm ready to give Blaze my official stamp of approval. Here's everything you need to know BLAZE...
Food/Pizza: Let's start with their claim to fame - the pizza!! As opposed to one of the Signature Pizza options, I usually go with the "Build Your Own". They offer a few different crust options - a traditional/thin-crust, a high rise and gluten-free options - I prefer the thin crust. I like the "Build Your Own" option because you can add unlimited toppings for no extra charge, so why not take advantage!?! I like to go with the mozzarella (extra mozz), feta, and parmesan cheeses, that's right 3 different cheeses! I then add pepperoni, bacon, mushrooms, and whatever else I'm in the mood for on that particular day. After they throw your pie into one of their blazing hot ovens for 90 seconds, be sure to take advantage of the finishing sauces they offer - I love a drizzle of olive oil to finish my pizza off juuust right! The pizza tastes amazing friends. All the toppings taste and look fresh. Due to the flexibility and bounty of options available, if you're unhappy with your pie, I'm sorry, but its your own fault.
Don't want to "Build Your Own"? No worries, they have plenty of signature pizzas to choose from as well. My personal favorite is the "White Top" (add chicken).
I can't speak to the salads or deserts but I'd like to recommend this berry-lemonade they have. As far as beverages go, its an awesome, summery, non-soda option.
Service: The service has always been super chill every time I've been to Blaze. Employees are mostly younger, early 20s, friendly, and willing to strike-up a convo without hesitation.
Parking: Parking can sometimes be an issue at this Blaze location - depends what time you are going. There's no parking lot exclusively for Blaze's patrons, however there is plenty of street parking available - get in where you fit in.
Ambiance/Interior: My first time here I was struck by how open and expansive the interior is. There's plenty of high-top tables near the ordering area to sit at. There's also another section down a few steps with a bunch of tables. I will say, sometimes it feels like a heard of buffalo just ran through the joint - the tables need to be cleaned, the floors swept, etc. Although, that could simply be a product of the high number of patrons that come thru Blaze daily.
No complaints here. This was an easy 5-stars for me.
BLAZE ON!
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