The bartenders do a great job of keeping one nice and toasted before other diners arrive. The garlic bread is good but i wouldnt call it the best i've ever had. That goes to Parma but i'm not here to compare places i'm here to review this one. So lets do it!
I was already pretty toasted by the time we sat and ordered the food. Free glass of Chianti with yelp check-in so we all cashed in on it.
I ended up ordering the Crazy Alfredo because in my boozed up state i completely forgot about the Osso Buco they also serve.
Regardless the Crazy Alfredo is pretty damn amazing and damn crazy. It's got A LOT of things going on for one dish and A LOT of pasta for a decent price.