I've been wanting to try this place for a few years now and I'm glad we finally got around to going. Friendly, helpful staff and excellent food. Started off with cocktails and had very good tortilla chicken soup. They also brought out pretzel breadsticks with your choice of regular butter or a whipped peanut butter that my girlfriend found odd but I loved. We both had steaks which were perfectly cooked and very flavorful. Even though the sides are noted as being for two we splurged and got a loaded backed potato and pierogis, which we suggested by the waitress as a special. Both were fantastic but were too large to finish as expected. Followed up dinner with a wonderful creme brulee. Definitely enjoyed the experience and the ambiance.