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  • I used to come here quite often for lunch. I don't Come quite as often because every time I go there I am disappointed. Steve the chef left and the new chef really has a hard time with German classics. He really needs to learn how to make chicken paprikash. I had it last week and it was gross. It was a pile of shredded chicken tossed on top of Spaetzel. Very little sauce, no sour cream. The smoked pork chop used to be outstanding. The last time I had it, it seemed they just dumped apple cider over it and called it "sauce". It was awful. To make matters worse their prices have doubled in two years. The beer is still good and reasonably priced and the wait staff is still good but I won't be back anytime soon.
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