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  • If you've read any of my other reviews, you know that I do NOT discriminate against hole in the wall joints. So when we drove up and saw Miguel's was nestled in the shadow of an interstate entrance ramp and was attached to a run down motel, I was like, "I bet this food is about to be awesome." Now it's *possible* this is a more enjoyable dining experience when the weather is nice and you can sit at one of the tables beneath the patio breezeway. However, since it was cold and rainy, we had to sit inside, where the dining room is smaller than my living room and kitchen. The tables were so crammed together, our chairs were literally up against the chairs of the people behind us. As you can imagine, there was also no space in the room for the sound of voices to travel, so we spent the duration of our dinner yelling across the table. The service was slow, though the people at our table who ordered margaritas got them almost immediately while everyone who ordered waters had to wait almost 15 minutes to receive them. Always rubs me wrong when waiters are more than happy to deliver drinks you'll have to pay for, but not the free water. Even in spite of all that, I still would've left in good spirits had the food been satisfactory. I am not exaggerating when I say, I would've preferred Taco Bell. The standard items were fine and about what you get anywhere (rice, refried beans, queso). But the ground beef was disgusting, the sauces tasted like grocery store brand, and the generous quantity of food we received (for reasonable prices) could not save the poor quality. We went here because it seemed to be a good halfway meeting point for dinner with the in laws. We will never return, even if it means one of us driving an extra 20 minutes to eat somewhere decent. Maybe even Taco Bell.
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