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  • Bottom line: very tasty food, great service, good drinks and cute spot. This is definitely my favourite neighbourhood spot, and potentially my favourite restaurant in Toronto. I have been many times, so this is more of a summary review of all experiences, rather than a review of a particular outing. Most of the menu is sharing plates and charcuterie/ cheese boards. In general the sharing plates are a lot larger than most tapas style places, so you could order one for yourself, but it's more fun to share. The Food They change the menu seasonally, though a lot of the items stay the same, just change up slightly. Personal favourites: - fried artichoke hearts - I don't even like artichoke that much, but these are melt-in-your mouth good - Mussels - always tasty with lots of flavourful broth, and a huge portion, so plan to share this unless you want a lot of mussels to yourself - If they have them on the menu, the scallops are amazing! - gnocchi with saffron cream is super rich, but so good -pork ribs with mac n' cheese. This is a weird one, since I don't eat pork, but inevitably someone in my party always orders this and raves about it and I love the mac n' cheese with a bit of the soy maple glaze in it - yum! - the cheese - you really can't go wrong with a cheese board The Drinks: I'm not a cocktail connoisseur, but all the cocktails I've had at Nuit have been top notch. My personal favourite is the Bara - a blackberry, cocktail with gin. It's a tiny bit sweet, but not too much and the perfect drink to sip on the cute back patio Also a good mix of beer and wine The Place/ Service: - service has always been good, and they're great at recommending menu items and quantities - cute ambiance, I really like the multi-colour bar - fairly small, but can fit a bigger group if you reserve (I once did 7 on my birthday) - cute back patio - half price social plates on Thursdays is awesome! - reasonably priced for the quality/quantity I recommend this place to all my friends, and look forward to going back again soon.
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