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| - Ichiban is a funny place. Seem to end up here a couple of times a year. Went for a birthday party during the week.
1. Was not crowded but they always make you wait, not matter if early, late or on time.
2. Depending on chef it can be a blast or OK. Chef tonight was not very good or entertaining. In the past usually very good.
3. Servers can be slow or fast. Server was rushing everything, must have been in a hurry to leave. Also, he had a hard time understanding everyone. In the past, servers were good but usually slow and if you wanted a drink refill, forget about it for about 20 minutes.
4. Food can be real good or oh so average. In the past was surprised how good it was. This time, shrimp overcooked and did not seem fresh, how long was it in the freezer?
5. Steak, better hope everyone wants it cooked the same method, especially since they slice it up, usually get it med well since that is the way someone orders it even though asked for medium rare.
We still had fun. But why are they so inconsistent. Visit before this one was much better.
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