Just recently opened, true woodfired Italian Neapolitan pizza served in a chic hip and open environment. The ovens are true wood fired and cook the pies very quickly to perfection. All the ingredients are fresh and very high quality. The results are amazing. Honestly the best pizza I can remember. They have a wine bar. Order the Nutella and ricotta cheese stuffed calizone with Black Forest cherries. You will never be the same! My wife says they have the best gluten free crust she has ever had. We have been back several times and are hooked. It's a weekly addiction.