love love love this place! came here on a thursday night with my sister and the place was half full. we noticed right away that everyone was mostly koreans but us... that's a good sign! the ajumma that helped us was very nice like we were eating her home cooked meal. we decided to eat the the small bossam plate and soy galbi jim (sorry if i misspelled those) and it did not disappoint. banchan selection was also very tasty. we'll have to come back and try the spicy stuff next time.