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| - My husband and I went to Litchfields to celebrate our belated anniversary. We just moved to Arizona and have already had a variable amount of dining experiences. Therefore, we went without any expectations. Our senses and tastebuds were blown away! From the minute we parked, the scenery was beautiful and the hostess was friendly. The decor inside the restaurant was warm and inviting, yet still elegant. Our server was helpful, gracious, and wanting to please. My husband, an avid steak eater, was thrilled with his filet, but loved his wedge salad and in-love with the asparagus. I will admit, the wood-baked bread took his gold medal. So much, in fact, he brought some home for the kids. I, a vegan, was not expecting much. I asked for a simple salad and was awed with this array of fresh veggies and delicious asparagus. Dressing wasn't even needed or used. We also enjoyed a variety of wines and, although we didn't indulge, the cocktails and desserts looked amazing. The manager walked around chatting with diners and helping in anyway asked and the help-staff left us wanting for nothing.
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