It's restaurant week so my friend & I decided to try this place since we're seafood lovers and neither of us have been. We tried to make same reservations, but with it being restaurant week they were fully booked. However, the lady I talked to on the phone said since there's only 2 of us we shouldn't have a problem finding a seat in the bar/lounge area and the earlier we get there the better. Glad she told us this because we probably wouldn't have gone had she not being we live like 40 mins away. We got there around 6 and there was plenty of seating both at the bar and tables in the lounge. I started with the spicy salmon roll, had the lobster for entree which came with potatoes & a small salad with some type of vinegarette and apple crumble for dessert. All were very good! My friend stated her crab cakes were average and had too much breading - I tried some of the chocolate ganache she had for desert and that was yummy! Service was excellent as well 5/5. Will definitely back!