This was a neat little find. I do like "hole-in-the-wall" sushi places and this one hit the spot. My friend suggested it (I really need to get him on Yelp!) and so we stopped in here for a late lunch.
We both ordered the sashimi special, which comes with the usual salad topped with ginger dressing (does it have to be so cold??) and a bowl of spicy egg drop soup (mushrooms??). But the main course was where it was at. As with so many sushi restaurants, a great presentation. Each piece of fish was individually set in a wooden boat, garnished with crab salad and a carved lemon. You have to look at the picture to see how well this chef did.
Price is a little high, but it's totally worth it.