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| - I've visited this great new spot twice in the past two weeks. My first experience was so wonderful, that I was left waiting for an excuse to go back. I had been in great company, the drinks were delicious, and I found myself thinking about what I had eaten as I was crawling into bed later that night. I've never thought about a meal hours later, I have typically forgotten what I actually ate altogether. But the delicious, eclectic and thoughtful dishes on the YT menu are not to be forgotten.
An old friend happened to be visiting Toronto last night, my wish granted, I could go back for more. Wednesday night YT offers their small plate menu, prices ranging from $5-$9, it is great for sharing and trying a variety of different things. But trust me, you will leave with a full belly. The meal is perfectly timed, be it by accident or divine intention, servers bring out dishes at precisely the right moment. The service is simply outstanding, no one sounds pretentious as they explain the culinary genius of what you are about to enjoy. Nothing is rushed. The atmosphere is laid-back and trendy; you can tell the owners are all from beautiful BC (I'll admit my bias as I am also an ex-Vancouverite).
I am in awe of the creativity and talent of chef Jeff Claudio. Our group (of 5) debated at length our favourite dish. Unanimously we enjoyed everything. Picking between the Pork Ssam, Salt Cod, and feature salmon wrap proved impossible. We had thoroughly enjoyed ourselves, and I know you will too. You might want to call ahead and make a reservation, as this hot spot fills up!
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