The wife and I hit up the Brew Kettle on my last trip home for the holidays. A huge and LONG space with the bar and dining room up front and the lively brewery and brew-on-premise operations out back. On Christmas Eve-Eve the place was packed at 2pm as we arrived for a late lunch so we decided to grab an easy seat at the end of the bar. We were promptly greeted and ordered a couple of their hoppier offerings. I forget the exact names, but both were declared solid and quite satisfying to these two hophead beer snobs. On to the food. If barbecue is on the menu then barbecue is what I'm having! The pulled pork sandwich was a knockout. The tangy sauce served on the side (the mark of someone who is confident in their 'cue!) was a great touch and the accompanying fries and cole slaw tasted homemade and were both delicious. Service was very prompt and friendly especially taking into account that the place was packed to the gills, but my guess is that this place never gets too quiet. If I still lived in Cleveland, I'd definitely sign up for a brewing class, but alas TBK will just have to remain a delicious stop on future trips home to see family.