This is indeed a small place but we were lucky to get the last table for four. Service was friendly but pizzas took a while. We were in no hurry on a beautiful summer evening. Wine selection small but well priced for a glass - e.g. Chianti $7 and we were given a sample to try. Three of us ordered the porcini, burratta and truffle oil pizzas - the amazing aroma hit us first - divine. The taste was equally good. Crust is light but we would have preferred a more fully baked bottom. We sampled the Margherita but found the tomato sauce lacking in flavour. Since this is the standard for pizza lovers, I am only giving this place 3 stars. However, we all intend to return for the porcini pizzas. Another disappointment - no decaf espresso.