rev:text
| - If you don't know amazing food when it hits you in the mouth, then you wouldn't have seen the expertise and great hands behind this restaurant.
We dined here while we were staying at the resort, but I'll be back as many times as my wallet (or his) can handle. But I do hear you on the prices, for me though, was worth it. I had one of the best meals of my life.
P.S. It's on restaurant.com and you can find a coupon for 1/2 off
Our server was Jay, and every nice comment you hear about a waiter in theses reviews is probably about him. He was extremely knowledgeable, and was so attentive and friendly. The service alone was highly ranked.
We ordered the antipasti plate, I recommend that you let the chef pick for you. We were nothing but amazed at the cheeses, asparagus, and shrimp.
We both had a salad, which were very good. He had the duck, and told me he never wanted to eat anything else. I had the pasta carbonara, and it was good, but not the highlight of the meal.
Over all, I can't speak highly enough of my regard for this place. We will be coming back very soon, and we will also be calling ahead to see if Jay will be working that night.
By the way, the patio dining (in cool weather) is the way to go.
|