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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-04-20 00:00:00 (xsd:dateTime)
itemReviewed	Tortería San Cosme
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	Torteria San Cosme isn't your average takeout spot for Mexican cuisine. For starters, they don't sell tacos, burritos, quesadillas, or any of the typical Mexican dishes sold at other fast food joints. They specialize in tortas, which are basically street style sandwiches that are served on flat bread. My first visit here was an interesting experience. I arrived early (before 11:30am) and was surprised that there was no lineup, as I've seen it when they're extremely busy and packed. I've never had a torta before and wasn't sure how the Pollo Con Mole would taste, but it was one of the less expensive options ($10.50). I figured chicken would be a safe bet. The sauce they used on my sandwich tasted different than any other I've tasted. It was an interesting combination of flavours and I enjoyed it. I'd have to try more of their sandwiches and sides before they make a full impression on me. The upside to San Cosme is the atmosphere and newness of this location in a prime downtown neighbourhood. The music and liveliness go well with the food. The downside is that you have to come minutes after opening or before closing if you want to beat the crowds. They're definitely not going to be one of Chinatown's best-kept secrets. The menu is also really pricey. I elected not to get a side order because I didn't want to fork out $20 without knowing the quality of the food they serve. Aside from that though, I'd encourage anyone to give this place a try at least once.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Stephen

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