Facets (new session)
Description
Metadata
Settings
owl:sameAs
Inference Rule:
asEquivalent
b3s
b3sifp
facets
http://www.w3.org/2002/07/owl#
ldp
oplweb
skos-trans
virtrdf-label
virtrdf-url
None
About:
http://data.yelp.com/Review/id/P5Mqvrjj5l1T7qHMi0ShzQ
Goto
Sponge
NotDistinct
Permalink
An Entity of Type :
rev:Review
, within Data Space :
foodie-cloud.org, foodie-cloud.org
associated with source
document(s)
Type:
rev:Review
New Facet based on Instances of this Class
Attributes
Values
type
rev:Review
dateCreated
2015-03-13 00:00:00
(
xsd:dateTime
)
itemReviewed
Buddha Pie
http://www.openvoc.eu/poi#funnyReviews
0
(
xsd:int
)
rev:rating
1
(
xsd:int
)
http://www.openvoc.eu/poi#usefulReviews
1
(
xsd:int
)
rev:text
We have been wanting to try this place for quite a while. We finally got the chance tonight. It was a rather unfortunate experience. Our pizza was burnt and thus overly crispy. My fiancé got take out then picked me up from work. By the time we got home, the pizza was no longer edible as it was way too crispy and salty. It was also so greasy that it stained the car seat. I wonder if the person who pulled it out of the oven didn't notice the obviously blackened bacon. I'm shocked that they didn't offer him a discount, a redo or even a free pizza. He didn't know that it was burnt until we got home and we are too far away to go back. There was also an unusual afttertaste that I can't quite place. A very disappointing experience. My fiancé, one of the long lost Ninja Turtle brothers will still give them another try though.
http://www.openvoc.eu/poi#coolReviews
0
(
xsd:int
)
rev:reviewer
Mily
Faceted Search & Find service v1.16.115 as of Sep 26 2023
Alternative Linked Data Documents:
ODE
Content Formats:
RDF
ODATA
Microdata
About
OpenLink Virtuoso
version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 93 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software