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  • 3.5 stars I love a Southern California Mexican restaurant (the owners moved from San Diego to open in Pittsburgh) and I was excited when I saw the menu for El Burro. The chips were great, and the salsas/hot sauces and tacos were good. They give you the option for hard or street tacos. I ordered a carne asada taco (which is typically hard to find in Pittsburgh) but I think they gave me a ground beef taco so I want to go back and try the carne asada as well as the California burrito.
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