First thought was: Wow this place is fancy! Very simple with classy lighting and Loteria picture frames. Televisions for you to see football or baseball games.
Don't come in with idea of having a burrito or rice and bean meal. This place is Mexican seafood! They also have pasta plates and burgers.
Our waitress Stephania was very nice and very attentive. We meet the manager Miguel, he was cool too! Apparently some of the chefs are from Scottsdale restaurants which explains the food! One chef is from Hermosillo, Sonora.
We received complimentary garlic bread which was crunchy and soft and the butter was perfect. We had the fish and chips which I am do glad they were not oily like you think of normal places. Also we had the molcajete with both chicken and steak and both corn and flour tortillas. It was boiling hot like it should be and that was good. Would I have wanted more meat and beans, yes but it was tasty. The green chile gave it just the right flavor and spice to it.
I am coming back to try their steak sushi, their half pound buyers, and fish tacos!