This is a decent spot for breakfast and light lunch. French Toast, pancakes, and Belgian Waffles are all outstanding. Wheat toast is great. But I'm mixed about the eggs. There is an unusual taste to their scrambled eggs, as if they are made with rehydrated powder. The fried eggs are decent, though in my experience frequently overcooked. Biscuits and gravy has always been good, with a slightly stronger zest of spice than anywhere else around here. It's good but unexpected out of habit. Ask for a pitcher of water, otherwise you are left with a small glass of ice long before you're done eating. Paying at the counter on the way out slows the process down. I much prefer to have my server run the bill before I leave.