This was our second time here, we made reservations at the same time we booked our trip to Las Vegas. We started off with a salad and the antipasto platter which was a lot of food in itself. I had the special which was an 18oz bone in ribeye. My wife had the linguini with clams. Both dishes were superb, the steak was one of the best I'd ever eaten.
One thing to mention, ask the waiter TWICE about the specials, I didn't hear him mention the salmon or another dish, but did hear him mention it to other tables, I'll be sure to browbeat them about it next time to make sure I know all my options.
But this was a wonderful experience, we'll be back!