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  • We tried two combos: a chicken in miso, and a pork in spicy. Some general thoughts: -Thick noodle (not thin) is what you're used to. -Spicy is quite spicy -- if you're more a "mild" spice level it'll be too spicy for you after a few sips. You'll probably need to be at least a "medium" spice level person to want to drink the broth after. -If you're doing the combo, get the ton ton bowl -- the sauce on it is sweet and is delicious over rice. -The normal bowl has 2 slices of meat.
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