We had a great meal. We started off with the tuna tartar and seafood platter. The tuna mixed with watermelon chunks was refreshing and the crabcakes were delicious! I had the filet mignon which was ok but the special was even better. I am not sure the special was worth $85 but it probably was because of the truffles. The best part of the meal was the apple pie. The crust was thick, the apples were warm and the ice cream was heaven! I was surprised I liked it so much since there are so many steakhouses here in vegas. If you are at the Hard Rock then I recommend this restaurant. Just be sure to come with an empty stomach and a fat wallet!:)