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  • I ordered the Smoked Pork Chop with Potato & Chorizo Hash / Cranberry Bourbon Glaze / Cider Gastrique / Apple & Pomegranate Salad. The pork chop had many good reviews and this sounded good to me. Unfortunately, the Chef cremated the pork chop. It was so overdone, I really had a hard time eating it. The server immediately asked if I wanted something else, but I declined. I was hungry and I didn't realize at the time just how dried out it really was. I also didn't realize that the chorizo hash was extremely salty and the cranberry bourbon glaze was sickly sweet. I would not ever order the pork chop again even if it were cooked perfectly. So how could I possibly put 4 stars on this restaurant you might rightfully ask? First off, it was huge that my server asked how my dinner was at the perfect moment after I had time to try it, but not ages after it arrived. I definitely could have sent this back and probably received something else pretty quickly. Clearly a lot of other folks have enjoyed this pork chop. Secondly, I loved the atmosphere-the music-the friendliness of the bartender and other patrons. Lastly, my dinner was comped. I ordered the wrong thing (for me) on the wrong night. I will definitely be back. I fully anticipate a 5-star experience the next time.
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