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  • I have been here before when it first opened and remember this place as a great steak experience. I had the chance to try this place again lately. We came here with a large group function for cocktails and dinner last month. We were off in the private room upstairs. Great service and cocktails. For dinner we had several options. I chose the lump crab cake, hangar steak and maple bread pudding. The food was amazing. Crab cake was just right real crab meat and fresh. Hangar steak was very tender i believe they used sirloin or tenderloin. Maple bread pudding tasted like a rock cake rather than your traditional pudding. I would definitely come back to try the regular menu.
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