Ordered the Queso as appetizer. It was only $6.99, but the Queso is a really small dish not even a cup and it was cold. Also, the chips were crumbs from the bottom of a chip bag. Steaks and entrees were grossly overpriced. Who is going to pay $33 for a ribeye at a $$ restaurant. At beginning of meal, the server very awkwardly asked if wanted bread. The two round bagel like bread pieces were served cold instead of warm. Server forgot to give us straws until we requested them. We each ordered a burger. The brisket burger had about a tablespoon of brisket on it. The steakburger patty was way smaller than the bun. Our broccoli and cheese baked potato substitutions for 99 cents each were the best part of the meal but by far not big enough to be an entree. The potato could have been improved if the broccoli and cheese were at a higher temperature. The service was sketchy at best and instead of refilling our drinks as we ate, she would come to the table and say "is there anything else you need?" which was awkward. She should've refilled our drinks without asking. So a cold Queso with crumbs for chips and 2 burgers later, the total was $47.79, an astronomical price for what we ate. I will never go back to this restaurant.