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  • I really love this bar! The $45 Vanilla Smoked Manhattan was really that good. If it wasn't $45 I would be drinking it all night. The smoldering wood chips is not just for show, it leaves a subtle mellow smokey taste off the rim of the glass as you drink the heavenly contents inside (very smooth, slightly sweet, with various levels of flavours). It also creates a warm soothing campfire scent in the bar. I really admire the perfectly carved chunk of ice that's served with the drink -- smaller ice cubes would dilute the concoction. Instead of ordering another Manhattan I sampled at least 4 other well crafted cocktails which were also very good. Another great cocktail I had was a whiskey shaken with saffron and egg whites. The drink menu often changes, which really shows off Frankie and Brent's talented craft -- be sure to check their menu on their website for their current concoctions. Definitely sit at the bar, eventhough the counter is crammed with bottles and various ingredients (familiar and unusual). It's fun seeing the bartenders, or shall I say mixologists, put together their concoctions with blow torches, dry ice, and spray bottles. Their cocktails are often infused with unusual ingredients such as herbs, spices and homemade bitters. Being an avid cook and cocktail afficienado it really made me want to try this kind of artistry at home or with friends. A lot of people say this place is overrated or gimmicky, but I like the atmosphere, the service was excellent and the food and drinks were tasty. The vibe is great, very comfortable and not pretensious. There was a projection screen that was showing some vintage black & white films and the DJ which appeared later in the evening played an awesome mix of lounge, 80's and motown music. The staff were very friendly and great to talk with. The place also attracts some great customers as well. Many of us sitting at the bar were chatting with each other and having a good time. Yes, the drinks are on the pricey side, but all were well made with care and well worth it. Other bars that charge these kind of prices are often too pretensious (in both it's atmosphere and service) and don't offer the fun experience as Barchef. This is the place I would take friends from out of town, celebrate an occasion, treat myself to something special, or take a special date to without disappointment. Keep up the excellent work Barchef, if I was richer I would going here every week!
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